BREAKFAST MENU
Bore da ~ Good morning

Breakfast is served from 8.30a.m to 10.00a.m
Available to non-residents - £12.50

Beginnings

Cereals
Yoghurts
Orange juice
Chef's own fruit compote
Porridge with a dash of whisky

Followed by...

Dry-cured bacon & award winning sausages from Piersons of Llangollen, tomatoes, mushrooms
local free-range eggs (fried, poached or scrambled)

or
Grilled Kippers

or
Poached naturally smoked haddock with poached egg

and
Fresh Toast served with chef's own marmalade & preserves

Tea or freshly ground Columbian coffee

SAMPLE DAILY MENU

Starters
Cream of curried potato & tarragon soup served with home-made bread
£4.50

Marinated and pan-fried king scallops, char-grilled with oak smoked
salmon & shallow fried tiger prawns
£6.00

Scottish beetroot-marinated gravadlax with potato salad & lemon
£5.50

Grilled red mullet fillet with a celeriac & ginger puree
flavoured with curried vinaigrette
£6.50

Plate of oak smoked salmon with lemon and brown bread & butter
£6.50

Buttered asparagus spears served with a soft poached egg & slow roasted cherry tomatoes
£6.50

Our own chicken liver parfait, home-made dark fruit chutney & toasted home-made bread
£5.50

Crostini of sundried tomato, olive tapenade & grilled mozzarella served
with a rocket & Parmesan dressing
£5.50

Pub meals

Home-made lasagne with salad & home-made bread or chips
£9.00

Edwards of Conwy sausages with mash, cabbage & gravy
£8.00

Gammon steak, 2 free-range eggs & home-made chips
£9.50

Beer battered whiting, home-made chips & home-made tartare sauce
£10.50

Helen’s hand-made steak & ale pie served with hand-made chips or mashed potatoes & vegetables
£9.00

Steak baguette
£6.00

with home-made chips
£7.50

Traditional ploughman’s with Welsh cheeses & home-made bread
£8.00

*Jacket potatoes/soft rolls with various fillings & garnish jkt.
£6.00 rolls £5.00

(*served at lunchtime only – fillings available are listed on the blackboard)

Additional portion of home-made chips
£2.50

Main course

Pan fried 28 day matured 14oz Welsh sirloin steak / roasted tomatoes,
mushrooms, pancetta & Perl-las
£20.00

Grilled Scottish salmon fillet with celeriac puree & shallow fried tiger prawns
£15.00

Wild mushrooms on toast with grilled fresh figs & soft poached egg
£12.00

Grilled wild seabass, smoked salmon & orange butter sauce
£15.00

Slow braised shank of Welsh saltmarsh lamb with red-currant & red wine
£15.00

Confit of duck leg with a sherry wine sauce & finished with pan fried breast of wild pigeon
£15.00

Pan fried red mullet, beetroot puree & sauté king scallops
£15.00

Grilled Ceiriog Valley trout, with herbs, almonds & curry butter
£13.00

Home-made puddings

Sticky toffee pudding
£5.50

Chocolate bread & butter pudding
£5.50

Autumn berry pudding
£5.50

Tiramisu
£5.50

A selection of Woodlands Farm ice-cream
£3.50

A selection of Welsh cheeses & oatcakes
£6.00

Freshly ground Fairtrade Colombia coffee
£2.50

Head Chef ~ Grant Mulholland
Second Chef ~ Eifion Edwards
Commis Chef ~ John Peace

SAMPLE SUNDAY MENU

Main course ~ £11.00 Two courses ~ £14.50 Three courses ~ £18.00

Starters

Cream of roasted tomato & home-grown herbs soup with homemade bread
Eifion’s smooth chicken liver pate, with our fruit chutney & hot toast
Beetroot marinated gravadlax with potato salad & shallow fried tiger prawns

~~~~~~~~~

Main Courses

Roast rib-eye of Welsh black beef, Yorkshire pudding and gravy
Slow braised shoulder of Welsh lamb with a sauce of diced vegetables, red-wine & redcurrant
Confit of Gressingham duck leg with grilled fresh figs
Wild mushrooms on toast with a soft poached egg & glazed Perl Las
Whole Ceiriog trout with a lemon & herb butter
Grilled fillets of red mullet with buttered asparagus
Curried king prawns with a spiced cous-cous & sun-dried tomatoes
Breaded escalope of turkey breast with Lancashire black pudding & pancetta

~~~~~~~~~

Hand-made Puds

Vanilla panna cotta
Sticky toffee pudding
Duet of bread & butter pudding
Tiramisu
A selection of Woodlands Farm ice creams
A selection of Welsh cheese with oatcakes

Freshly ground Fairtrade Colombia coffee - £2.50